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Antoinette Pavlova 10"

HK$600.00 HK$420.00

SKU: CELEBANT10
Description

Although the original recipe was created in the Southern Hemisphere and named after a Russian ballerina the Pavlova by Le Dessert is definitely French. A base made of French meringue, a Chantilly cream made of French milk cream from the Normandie region and a unique Parisian look. Here we are with a 150% French Pavlova.

Meringue, vanilla Chantilly whipped cream, berries and mango.

Delivered with a jar of Raspberry coulis on the side.