Mont Blanc - set of 4

HK$220.00 HK$176.00


A Pavlova prepared "à la minute" with chestnut cream, vanilla Chantilly whipped cream, fresh figs and homemade blackcurrant coulis.

Although the original recipe was created in the Southern Hemisphere and named after a Russian ballerina the Pavlova by Le Dessert is definitely French. A base made of French meringue, a Chantilly cream made of French milk cream from the Normandie region and a unique Parisian look. Here we are with a 150% French Pavlova.